Easiest Way to Prepare Ultimate Sweet Potato Noodles Stir-fry

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, sweet potato noodles stir-fry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sweet Potato Noodles Stir-fry is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Sweet Potato Noodles Stir-fry is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook sweet potato noodles stir-fry using 22 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Noodles Stir-fry:

1. Prepare 200-300 g Sweet Potato Noodles *can be replaced by Japanese Harusame or Sharataki/Itokonnyaku
2. Prepare 300 g Beef Steaks *sliced into thin strips
3. Get 1 Onion
4. Make ready 1 Carrot
5. Get 8-10 Dried Kikurage (Black Fungus) *OR Shiitake
6. Get 1/2 bunch Spinach
7. Make ready Oil for cooking
8. Make ready Salt
9. Make ready <Marinade for Beef>
10. Prepare 1 tablespoon Soy Sauce
11. Get 1 tablespoon Mirin
12. Make ready 1 clove Garlic *grated
13. Prepare 1 Spring Onion *finely chopped
14. Take 1 teaspoon Sesame Oil
15. Make ready <Sauce Ingredients>
16. Make ready 1 clove Garlic *grated
17. Prepare 1 Spring Onion *finely chopped
18. Get 4-5 tablespoons Soy Sauce
19. Take 2 tablespoons Sugar
20. Prepare 1 tablespoon Sesame Oil
21. Make ready 1 teaspoon Chill Flakes or 2-3 teaspoons Toban Djan
22. Take 1 tablespoon Roasted Sesame Seeds

Steps to make Sweet Potato Noodles Stir-fry:

1. Soak dried Kikurage (Black Fungus) in water and drain when soft. Squeeze to remove water and slice into thin strips. Slice Onion and Carrot into thin strips as well.
2. Add Soy Sauce, Mirin, Garlic, Spring Onion and Sesame Oil to the Beef strips and marinate for 10 minutes. Make the sauce by mixing all ingredients in a small bowl.
3. Wash Spinach well and boil in boiling water until tender. Dip in cold water to stop cooking further, drain well and squeeze to remove excess water.
4. Cook Sweet Potato Noodles in rapidly boiling water until tender, usually takes 6 to 8 minutes, and dip in cold water. Drain and cut short if long.
5. Now it's time to cook. Heat small amount of Oil in a large frying pan or wok over medium to high heat and cook Beef. When cooked, move to a large bowl and set aside.
6. Cook vegetables. When tender, move to the large bowl and set aside.
7. Place the sauce in the frying pan, add noodles and cook until the sauce thickens, then add Spinach, Beef and vegetables, and combine well. Add extra Salt or Soy Sauce to taste if required.

So that is going to wrap this up with this special food sweet potato noodles stir-fry recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!