Recipe of Ultimate Stir fry Kale with Mushroom

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, stir fry kale with mushroom. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Stir fry Kale with Mushroom is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Stir fry Kale with Mushroom is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have stir fry kale with mushroom using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stir fry Kale with Mushroom:

1. Take 100-150 gr Kale
2. Prepare A few of mushroom
3. Make ready 1 tbs oyster sauce
4. Make ready 3-4 tbs water
5. Prepare 2 garlic, peeled and crushed
6. Make ready To taste salt, pepper, sugar

Steps to make Stir fry Kale with Mushroom:

1. Add oil on the pan, put garlic. Stir fry until change color to a bit brown
2. Add mushroom and stir fry for 1 minute
3. Add kale and stir fry. Add water and close the pan with lid for a 1-2 minutes
4. Add oyster sauce, sugar, salt, pepper and adjust the taste. If needed, add a few table spoon of water to soften the kale and stir fry for few min
5. Finish!

So that’s going to wrap this up with this special food stir fry kale with mushroom recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!