Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, french toast. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Dunk each slice of bread in egg mixture, soaking both sides. Place in pan, and cook on both sides until golden. Quick and Easy French Toast With so many toppings and breads there is an endless variety of French toast you can make. Cinnamon French toast, Brioche French toast, stuffed French toast and even a French toast that tastes like a Starbucks caramel macchiato.
French toast is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. French toast is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook french toast using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make French toast:
- Take 8 bread slices
- Get 2 eggs
- Prepare Half tsp vanilla essences
- Take 5 tbsp sugar
- Prepare 1 cup milk
- Prepare Oil as required
My son's friends liked this recipe and would ask for the recipe to take home for their moms to make. Using day-old bread from a bakery helps the French toast to be more stable. If using commercially produced brioche, be sure to allow bread to become slightly stale for best results. Whether you're making it by the slice, or in an oven-baked casserole, French toast is pan-fried bread that's been soaked in a mixture of eggs and dairy.
Instructions to make French toast:
- Mix well all the ingredients except bread slices. Leave it for 15 minutes. In a pan heat little oil and dip bread in egg mixture and shallow fried the bread on both sides till golden brown. French toast is ready to serve.
If using commercially produced brioche, be sure to allow bread to become slightly stale for best results. Whether you're making it by the slice, or in an oven-baked casserole, French toast is pan-fried bread that's been soaked in a mixture of eggs and dairy. That mixture is actually a custard, and it tastes best when you use full-fat dairy (whole milk, half-and-half, or equal parts milk and heavy cream). Stir in sugar, vanilla, orange juice, and salt until well combined. Dip bread in egg mixture and lay in butter. (not you-the bread!).
So that’s going to wrap this up with this special food french toast recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
