17/01/2021 09:22

Step-by-Step Guide to Make Speedy Super quick asparagus, prawn & chorizo stir fry

by Jack Jensen

Super quick asparagus, prawn & chorizo stir fry
Super quick asparagus, prawn & chorizo stir fry

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, super quick asparagus, prawn & chorizo stir fry. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Super quick asparagus, prawn & chorizo stir fry is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Super quick asparagus, prawn & chorizo stir fry is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook super quick asparagus, prawn & chorizo stir fry using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Super quick asparagus, prawn & chorizo stir fry:
  1. Make ready 200 g prawns / shrimp
  2. Prepare 200 g asparagus, hard ends trimmed
  3. Prepare 2-3 tbs chopped chorizo (more to taste)
Steps to make Super quick asparagus, prawn & chorizo stir fry:
  1. Chop asparagus in 2-3 cm pieces (to taste). Chop chorizo into small pieces (I used Waitrose’s cooks ingredients chorizo which came pre-chopped)
  2. Lightly stir fry chorizo until the fat melts and comes out.
  3. Add asparagus and stir fry on medium heat with chorizo, until asparagus is soft ~5-7 min
  4. Add prawns. If frozen, defrost first and squeeze out any extra liquid.
  5. Stir fry until prawns are cooked / warm. Serve with rice or a rice alternative - here I used paleo-friendly bare naked rice

So that is going to wrap this up for this exceptional food super quick asparagus, prawn & chorizo stir fry recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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