28/09/2020 14:24

Step-by-Step Guide to Make Gordon Ramsay Vegan Friendly: Tofu Mushroom with Korean Spicy Sauce

by Julia Hampton

Vegan Friendly: Tofu Mushroom with Korean Spicy Sauce
Vegan Friendly: Tofu Mushroom with Korean Spicy Sauce

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan friendly: tofu mushroom with korean spicy sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegan Friendly: Tofu Mushroom with Korean Spicy Sauce is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Vegan Friendly: Tofu Mushroom with Korean Spicy Sauce is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook vegan friendly: tofu mushroom with korean spicy sauce using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Friendly: Tofu Mushroom with Korean Spicy Sauce:
  1. Get 150 g Tofu cubed
  2. Make ready 100 g Mushroom sliced
  3. Get Spring onion 1 stalk largely sliced
  4. Get 1 clove garlic minced
  5. Prepare Any bbq sauce or replace with soy sauce & sugar
  6. Take Korea spicy paste
  7. Prepare Salt & pepper for taste
Instructions to make Vegan Friendly: Tofu Mushroom with Korean Spicy Sauce:
  1. Season cubes tofu in bbq sauce and pepper for 10min
  2. Prepped your ingredients
  3. Add oil to a heated pan and pan fry the tofu for 3 minutes. Add garlic and spring onion. Fry them to fragrant.
  4. Add mushroom and fry to mushroom started sweating
  5. Add Korea spicy sauce 1 tablespoon or adjust to your taste. Add 50ml of the water and simmer. The longer you simmer, the tofu will be more flavorful.
  6. Once mushrooms are cooked, turn up the heat and reduced the liquid. Serve with rice, noodles or a bed of crunch salad!

So that is going to wrap this up with this special food vegan friendly: tofu mushroom with korean spicy sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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