Easiest Way to Make Favorite French toast

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, french toast. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

French toast is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. French toast is something that I have loved my whole life.

Dunk each slice of bread in egg mixture, soaking both sides. Place in pan, and cook on both sides until golden. Quick and Easy French Toast With so many toppings and breads there is an endless variety of French toast you can make. Cinnamon French toast, Brioche French toast, stuffed French toast and even a French toast that tastes like a Starbucks caramel macchiato.

To begin with this recipe, we have to prepare a few ingredients. You can cook french toast using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make French toast:

1. Get Ingredients for batter
2. Prepare 1 egg
3. Make ready 3-4 tbsp milk
4. Make ready 1 tbsp malai
5. Prepare 1 tsp sugar
6. Get Ingredients for French toast
7. Get 2 slices bread
8. Take Prepared batter
9. Make ready 2 tbsp oil

My son's friends liked this recipe and would ask for the recipe to take home for their moms to make. Using day-old bread from a bakery helps the French toast to be more stable. If using commercially produced brioche, be sure to allow bread to become slightly stale for best results. Place a wire rack on a baking sheet, and set aside.

Instructions to make French toast:

1. Take a bowl add 1 egg then, 3 to 4 tbsp milk, 1tbsp malai, 1tsp sugar and beat
2. Now dip the slices in in and then add oil over tawa
3. Now add the slices over it and let them golden brown then serve..

If using commercially produced brioche, be sure to allow bread to become slightly stale for best results. Place a wire rack on a baking sheet, and set aside. Cook bread until both sides are lightly browned and crisp. Reheat leftovers by toasting them in a skillet with butter or giving them a zap in the microwave for about a minute. Freezing can let you keep your French toast much longer.

So that’s going to wrap it up for this special food french toast recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!