Step-by-Step Guide to Prepare Super Quick Homemade Ramen

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, ramen. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

You may remember me from such bowls as "First Dish I Learned to Cook On My Own Despite its popularity among the cash-strapped and the sodium-starved, the world or ramen extends.

Ramen is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Ramen is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook ramen using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ramen:

1. Take chicken bone broth
2. Get spring onion
3. Get large piece of ginger
4. Prepare ramen noodles
5. Make ready onion
6. Get salt
7. Make ready white pepper
8. Get smoked paprika
9. Get mushrooms
10. Make ready mortadella
11. Take capsicum (cubed)
12. Prepare bread
13. Get boiled egg
14. Make ready chilli oil
15. Get Mint for garnish

Steps to make Ramen:

1. Bring the broth to a boil with ginger, spring onion, onion, and all spices.
2. Add the noodles and cook them in the broth. This flavors the noodles too.
3. Fry or grill the mortadella slices. Wash the mushrooms and slice them. Wash and slice the capsicum.
4. Toast the bread in an oven or fry them to make croutons. Boil an egg for 10 mins to get a hard-boiled egg.
5. In a bowl, add the broth. Sieve out the spring onion, ginger, and onion.
6. Then add the noodles on top. Place the mortadella, croutons, eggs, and mushrooms around the bowl.
7. Garnish with mint. Enjoy!

So that is going to wrap it up with this exceptional food ramen recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!