Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, baked french toast!. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
This was my first try at a baked French toast, and it was YUMMY! As with most recipes, I scaled it down for my small family. I halved the recipe, added an extra egg and a little extra splash of milk, used whole grain bread (crusts on, cut into large cubes), and tossed the bread in the egg-milk mixture, rather than pouring it over. Arrange the slices of bread in the bottom.
Baked French Toast! is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Baked French Toast! is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook baked french toast! using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked French Toast!:
- Get 5 beaten eggs
- Make ready To taste Brown sugar
- Prepare To taste Cinnamon Powder
- Make ready 1.5 L water
- Prepare 250 g brown sugar
- Take 2 lemon zest
- Get 3 cinnamon sticks
- Get 1 teaspoon Vanilla extract
- Make ready 1 tablespoon butter
- Get 14 slices bread
Dip bread in the egg mixture and place on cookie sheets. Cut remaining butter into pieces and scatter over bread. For the French toast: Grease the baking pan with butter. Tear the bread into chunks, or cut into cubes, and evenly distribute in the pan.
Steps to make Baked French Toast!:
- Make a syrup with water, sugar, lemon zest, cinnamon sticks, vanilla extract and butter. Boil for 25 minutes, covered.
- Spread butter or olive oil on an oven tray, then sprinkle with a mix of brown sugar and cinnamon.
- Put a pan in low heat and wet the bread slices in the sugar syrup, drain lightly with the help of a spatula. Pass them through the beaten egg and place them on the tray
- Sprinkle with the brown sugar and cinnamon mixture. Bake in a preheated oven at 190 ° C for 10 minutes and enjoy!
For the French toast: Grease the baking pan with butter. Tear the bread into chunks, or cut into cubes, and evenly distribute in the pan. Crack the eggs in a big bowl. Oven baked french toast is an easy way to make a large amount of french toast at once! Make extra on Sunday and have breakfast for every day of the week.
So that’s going to wrap it up with this special food baked french toast! recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
