06/11/2020 06:54

How to Prepare Award-winning Napa Cabbage and Meat Balls Stir Fry

by Hilda Pratt

Napa Cabbage and Meat Balls Stir Fry
Napa Cabbage and Meat Balls Stir Fry

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, napa cabbage and meat balls stir fry. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Napa Cabbage and Meat Balls Stir Fry is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Napa Cabbage and Meat Balls Stir Fry is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have napa cabbage and meat balls stir fry using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Napa Cabbage and Meat Balls Stir Fry:
  1. Make ready 6 pieces napa cabbage, slice thickly
  2. Prepare 8 meatballs, cut into 3-4 pieces
  3. Get 2 yellow tofus
  4. Make ready 2 eggs
  5. Get Half an onion, slice
  6. Make ready Some water
  7. Make ready Salt
  8. Make ready Pepper
  9. Make ready Chicken powder
  10. Get 2 tbsp oil
Instructions to make Napa Cabbage and Meat Balls Stir Fry:
  1. Heat the oil in a frying pan.
  2. The fry the onion until fragrant.
  3. Add in the eggs and scramble them.
  4. Add the meatballs and stir untill cooked.
  5. Then add the tofu. Lightly smash them. Then combine with the rest of the ingredients.
  6. Then add the water amd seasonings. Let it simmer and taste test.
  7. Then add the napa cabbage. Mix and stir until the are soft.
  8. Turn off the heat and serve.

So that’s going to wrap this up for this special food napa cabbage and meat balls stir fry recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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