04/12/2020 03:08

Easiest Way to Make Favorite Stir Fry Prawn w/ Worcestershire sauce

by Isabel Floyd

Stir Fry Prawn w/ Worcestershire sauce
Stir Fry Prawn w/ Worcestershire sauce

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, stir fry prawn w/ worcestershire sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Stir Fry Prawn w/ Worcestershire sauce is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Stir Fry Prawn w/ Worcestershire sauce is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have stir fry prawn w/ worcestershire sauce using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Stir Fry Prawn w/ Worcestershire sauce:
  1. Take 1 kg prawn
  2. Take 1 yellow onion (slices)
  3. Take 2 cloves garlic (minced)
  4. Get 2 stalks spring onion (chopped)
  5. Get 1 tbsp light soy sauce
  6. Get 1 tbsp worcestershire sauce
  7. Take 2 tbsp sweet soy sauce
  8. Make ready 1 cup water
  9. Take Cooking oil
  10. Get Salt
  11. Take Pepper
  12. Take Sugar
Instructions to make Stir Fry Prawn w/ Worcestershire sauce:
  1. Clean the prawn.
  2. Heat oil. Add yellow onion, garlic and half of chopped spring onion and cook until fragrant (onion turns translucent).
  3. Add soy sauce, Worcestershire sauce, sweet soy sauce, salt, pepper, sugar and water. Adjust the taste.
  4. Add the prawn, stir and cook until the prawn have cooked through.
  5. Garnish with the leftover spring onion. Ready to serve.

So that is going to wrap it up for this special food stir fry prawn w/ worcestershire sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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