Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spaghetti bolognaise. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Spaghetti Bolognaise is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Spaghetti Bolognaise is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook spaghetti bolognaise using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spaghetti Bolognaise:
- Get 250 g spaghetti
- Get 500 g minced beef
- Get 1/2 onion (chopped)
- Make ready 3 garlic (chopped)
- Prepare 2 tbsp ketchup
- Make ready 1 tbsp margarine / butter (I used Blue Band)
- Prepare Salt
- Make ready Sugar
- Prepare Oil
- Prepare Grated parmesan cheese
- Take Oregano
Instructions to make Spaghetti Bolognaise:
- Boil the water, cook the pasta for 6 minutes to get it al dente (10 minutes for my choice), add a pinch of salt and two drops of olive oil
- Heat a pan, put margarine or butter in, fry onion then followed with garlic until it's golden brown.
- Add the ground beef and when it's cooked, add ketchup, salt and sugar. Taste as preferred.
- Add a bit of water to have more sauce, and sprinkle with oregano.
- On a plate, take the boiled pasta, add some bolognaise sauce, then sprinkle with parmesan cheese.
So that’s going to wrap it up with this exceptional food spaghetti bolognaise recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
