09/01/2021 19:54

Easiest Way to Make Speedy Vegetarian Bolognese Spaghetti

by Olive Chavez

Vegetarian Bolognese Spaghetti
Vegetarian Bolognese Spaghetti

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vegetarian bolognese spaghetti. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegetarian Bolognese Spaghetti is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Vegetarian Bolognese Spaghetti is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook vegetarian bolognese spaghetti using 14 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Bolognese Spaghetti:
  1. Make ready 1 1/2 Tbsp Olive oil
  2. Make ready 2 Tablespoons Minced Garlic
  3. Take 1 Onion chopped ( medium sized )
  4. Get 1/2 Cup Soya Granules
  5. Make ready 4 Tomato chopped ( medium sized )
  6. Prepare 2 tbsp Tomato puree
  7. Take 1 Carrot chopped (medium sized )
  8. Prepare 2-3 tbsp Sugar
  9. Take 2 tbsp Basil leaves
  10. Take 1/4 tsp Dry thyme
  11. Prepare As per taste Black pepper powder
  12. Prepare To taste Salt
  13. Make ready 400 gm Spaghetti
  14. Get 2 Tbsp Parmesan cheese
Instructions to make Vegetarian Bolognese Spaghetti:
  1. Add water to a pan and boil.
  2. Add spaghetti pasta, olive oil and salt to boiled water.
  3. Cook it for about 10 minutes.
  4. After 10 minutes,drain out spaghetti and take it out of cold water.
  5. Put 1 Tsp of Olive oil on spaghetti and mix well.
  6. Soak soya granules in hot water for 10 -15 minutes.
  7. After 15 minutes, filter soya granules and squeeze all the water.
  8. Heat oil over medium flame in a pan.
  9. Cook till the onion turns golden.
  10. Put chopped carrots and cook for 2-3 minutes.
  11. Now add chopped tomatoes and cook for 5 minutes or until tomatoes are cooked.
  12. Add tomato puree and mix well.
  13. Mix boiled soya granules, basil, thyme, salt, pepper powder and mix well.
  14. Place cooked spaghetti in a serving plate.
  15. Put the prepared sauce on Spaghetti.
  16. Serve with the parmesan cheese and basil leaves.

So that’s going to wrap this up for this exceptional food vegetarian bolognese spaghetti recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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