23/07/2020 04:22

Easiest Way to Make Speedy Creamy Sausage Bolognese

by Abbie Schultz

Creamy Sausage Bolognese
Creamy Sausage Bolognese

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy sausage bolognese. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Creamy Sausage Bolognese is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Creamy Sausage Bolognese is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook creamy sausage bolognese using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Sausage Bolognese:
  1. Get 2 Italian sausage (casing removed)
  2. Prepare 1 carrot, diced small
  3. Take 2 celery, diced small
  4. Take 1/2 zucchini, diced small (optional, I had it so I used it)
  5. Prepare 1 large onion, diced
  6. Get 4 cloves garlic, minced
  7. Get 1 large can diced tomatoes
  8. Make ready 2 tbsp tomato paste
  9. Take 1/2 cup heavy cream
  10. Prepare to taste Salt and pepper,
  11. Take 1/4 cup grated parmesan cheese
  12. Take 2 tsp dried basil
  13. Make ready 2 tsp Italian seasoning
  14. Get 3 cups your fav dried pasta
Instructions to make Creamy Sausage Bolognese:
  1. In a hot pan or pot, brown your sausage meat. Then add all of your veggies (not including canned diced tomato) mix and cook until onions are translucent
  2. Add your tomato paste and stir, then add your diced tomatoes. Season with salt and pepper and herbs. (If you like your sauce a little looser and the diced tomatoes didn't add enough liquid, 1/4-1/2 cup water or chicken stock at this stage)
  3. Let everything bubble and cook out for about 10 min then stir in your heavy cream and parmesan cheese. Cook for further 10min or set on "keep warm" until ready to serve.
  4. Serve with cooked pasta of your choice (I don't think you need me to spell out the steps to cook pasta) ☆☆☆TIP: you can add the dried pasta right into your sauce (just make sure you add that extra 1/2 cup liquid mentioned above) and cook on medium low until pasta is cooked through– then it just became a one pot dinner.

So that is going to wrap it up with this exceptional food creamy sausage bolognese recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 The Cooking Guide. All Rights Reserved.

close


Best Favourite Recipes For You :

Hot Cross Buns
Hot Cross Buns Easterbake
Mushroom Pearl Barley Risotto
Moussaka
Prawn Stir Fry
Irish Beef & Quinness Stew
Microwave Golden Syrup Sponge Pudding
Beetroot Relish
Caesar Salad Dressing
Jamie Oliver Churros
Chicken Miso Ramen Noodles
Citrus Hot Cross Bun
Malva Pudding
Butternut Squash Puree
Sourdough Bread
Strawberry Tart
Betroot Soup
Key Lime Pie
Millionaire Shortbread
Gordon Ramsay Hamburger Buns