Recipe of Jamie Oliver Sardine spicy stir fry- my way

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sardine spicy stir fry- my way. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sardine spicy stir fry- my way is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Sardine spicy stir fry- my way is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook sardine spicy stir fry- my way using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sardine spicy stir fry- my way:

1. Get 1 can sardines in tomato sauce
2. Take 1/2 tomato (without seed) or 3 cherries tomatos - slices thin or to your taste
3. Prepare 1 shallot - slices thin
4. Make ready 1 tsp mince garlic
5. Prepare 1/2 tsp mince galangal (optional)
6. Prepare 1 thai chily - slices (or more up to you)
7. Prepare 1 green chilly - slices
8. Prepare few basils - optional
9. Get 1/4 tsp mince ginger
10. Take 100 cup water (I used the can from sardine, and just filled that)
11. Prepare to taste salt
12. Make ready 1/2 tsp sugar
13. Prepare oil

Steps to make Sardine spicy stir fry- my way:

1. Below some of the ingredient
2. Heat the wok, and add some oil. throw the shallots, garlic, galangal, chilies. stir fry till fragrant. In the tomatoes, stir well and put sardine (filled the empty can with water), try not to stir too much on the fish. Add the water, salt, sugar, white pepper and water.
3. Simmer for about 5 minutes, it should thicken, taste it and add what necessary. Last, add basil and mixed well. its done ;) I like to enjoy this with warm rice.

So that is going to wrap this up with this exceptional food sardine spicy stir fry- my way recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!