How to Prepare Speedy BBQ Shredded Chicken - Slow Cooker

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, bbq shredded chicken - slow cooker. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

BBQ Shredded Chicken - Slow Cooker is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. BBQ Shredded Chicken - Slow Cooker is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook bbq shredded chicken - slow cooker using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make BBQ Shredded Chicken - Slow Cooker:

1. Make ready 1 lb. boneless, skinless chicken breasts
2. Make ready 1 can (8 oz.) tomato sauce
3. Get 2 cloves garlic, minced
4. Get 3 tbsp. apple cider vinegar
5. Make ready 3 tbsp. honey
6. Get 2 tbsp. brown sugar
7. Take 1 tbsp. Worcestershire sauce
8. Prepare 2 tsp. liquid smoke
9. Make ready 1 tsp. smoked paprika
10. Prepare 1/2 tsp. salt
11. Get 1/2 tsp. garlic powder
12. Get 1/4 tsp. pepper
13. Take 1/4 tsp. onion powder
14. Get dash hot sauce (I used Louisiana hot sauce)
15. Take 1 tbsp. cornstarch
16. Get 2 tbsp. water

Steps to make BBQ Shredded Chicken - Slow Cooker:

1. In a medium bowl, whisk together all ingredients (except for the cornstarch and water) to make your BBQ sauce. Taste and adjust it to your liking.
2. Lightly grease your slow cooker. Spread about 1/4 of the BBQ sauce over the bottom.
3. Place the chicken breasts into the slow cooker and cover with the remaining sauce.
4. Cover and cook on high for 3-4 hours OR cook on low for 6-7 hours.
5. Once chicken is ready, it should be falling apart. Remove from the slow cooker and set on a cutting board to rest for 5 minutes. Whisk together the cornstarch and water and stir it into the liquid in the slow cooker.
6. Using 2 forks or your fingers, shred the chicken, then return the shredded chicken back into the slow cooker. Cover and cook on low for another 30 or so minutes.
7. Serve immediately. Refrigerate any leftovers.

So that’s going to wrap this up with this exceptional food bbq shredded chicken - slow cooker recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!