Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tandoori chicken in air fryer. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tandoori Chicken in air fryer is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Tandoori Chicken in air fryer is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tandoori chicken in air fryer using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tandoori Chicken in air fryer:
- Take pieces chicken medium size
- Get ginger garlic paste
- Make ready yoghurt
- Make ready salt, chilli powder, cumin coriander powder, chat n garam Masala
Steps to make Tandoori Chicken in air fryer:
- Marinate chicken with all ingredients.
- Keep for 4 to 5 hours.
- Put chicken in air fryer and cook for 25 mins at 180 temp.
- Now yummy tandoori chicken ready
So that’s going to wrap this up with this special food tandoori chicken in air fryer recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
