Recipe of Ultimate Butter Chicken with a twist

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, butter chicken with a twist. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Who doesn't love Butter Chicken, but then this recipe is with a twist. We enhanced the flavor of the chicken by adding extra trick. watch and learn! Here I am showing my version of the infamous Butter Chicken. So you can prepare yours while watching this! :D There is a step.

Butter Chicken with a twist is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Butter Chicken with a twist is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook butter chicken with a twist using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Butter Chicken with a twist:

1. Get 500 gms Chicken
2. Make ready 2 tbsp butter or ghee and 3tbsp refined oil
3. Prepare 2 onions
4. Take 2 tbsp ginger paste
5. Take 1 tsp garlic paste
6. Prepare 5-6 Cashewnuts
7. Prepare 1 tbsp white sesame seeds
8. Take 2 tbsp curd
9. Get 2 tbsp tomato puree
10. Make ready 2 tbsp malai or fresh cream
11. Make ready 1 the tbsp butter chicken or tandoori masala
12. Take 1 tbsp kasoori methi
13. Prepare 1/2 tsp ajwain
14. Prepare 1/2 tsp red chilli powder
15. Prepare 1/2 tsp garam masala
16. Make ready Pinch orange red food colour
17. Get to taste Salt and sugar
18. Take 1 cup water approx
19. Take Coriander leaves and fresh cream for garnishing

Its his favorite Pakistani food and made in very little time, so I always suggest it to. Adding butter is optional, but it gives it that yummy and creamier taste to mimic classic 'butter chicken'. So, if you really want to make it healthy, you can just skip it. I recently made it and added greek yogurt at the end to make it similar to butter chicken with a healthy cream alternative.

Steps to make Butter Chicken with a twist:

1. Marinate chicken with 1tbsp curd,1tbsp tomato puree and little salt for an hour.Boil 1 onion, cool and make a paste of it alongwith cashew nuts, sesame seeds and malai.
2. Fry the chicken pieces lightly and set aside.Add some butter or ghee to the leftover oil. Sprinkle ajwain and when it splutters fry 1 chopped onion.Set aside.Now add the onion paste along with other masalas, ginger garlic paste, red chilli powder, food colour, salt and sugar to taste.Fry and add the chicken pieces.
3. Pour 1 cup water, cover and cook till chicken is done.Now add the fried onion, toss till masala coats the chicken.
4. Garnish with chopped coriander leaves, little butter and sprinkle fresh cream or malai. Serve with pulao, tandoori roti or butter naan.

So, if you really want to make it healthy, you can just skip it. I recently made it and added greek yogurt at the end to make it similar to butter chicken with a healthy cream alternative. Butter chicken never looked and tasted so good! Chef Manjunath Mural from Song of India takes us through his succulent recipe for juicy marinated morsels of chicken smothered with a creamy, spicy and flavourful gravy. Butter chicken never looked and tasted so good!

So that is going to wrap it up with this exceptional food butter chicken with a twist recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!