Simple Way to Prepare Award-winning Butter chicken in my style

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, butter chicken in my style. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Butter chicken in my style is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Butter chicken in my style is something that I’ve loved my entire life.

#butterchicken #makhanichickencurry #chickenbuttercurry #pakistanifood #indianfood In this video, I am making butter chicken in my Style. Hi friends today's video is all about butter chicken in my style. Try this recipe and let me know in the comments section 😊 Ingredients: Butter Chicken Onion.. Indian Butter Chicken Recipe, Easy Butter Chicken Fa's Kitchen.

To get started with this recipe, we have to first prepare a few ingredients. You can have butter chicken in my style using 12 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Butter chicken in my style:

1. Take 5 kg Chicken
2. Get 500 gm Curd
3. Make ready 200 gm Kaju paste
4. Prepare 200 gm Magaj paste
5. Get Chilli paste as per test
6. Take 1 cup Onion paste
7. Get 2 tsp Ginger garlic paste
8. Prepare Salt as per test
9. Get 2 tsp Kawra water
10. Get 2 tsp Gulab jal
11. Get 2 Red dry chilli
12. Prepare 1 pinch Black pepper

Serve it with butter naan and rice! I have really high standards when it comes to my favourites. And Butter Chicken tops the list. To Make Sauce: Melt butter in a large saucepan over medium heat.

Steps to make Butter chicken in my style:

1. First merinated the chicken with all wet grind masala along with curd and salt. Then heat refine oil and butter in a pan. Add Whole blackpepar, dry red chilli and cinnamon. When you feel a gud aroma then add the marinated chicken. Seam the gas and cover it. Stir frequently every 3-5mins. When the chicken cooked properly then add kawra water, gulab jal and chopped green chilli. Cover it. And after 2 mins the butter chicken is ready to serve. Have it with garma garam roti or nun. Thank you 😊

And Butter Chicken tops the list. To Make Sauce: Melt butter in a large saucepan over medium heat. Place cooked chicken in sauce mixture. Salt to taste and garnish with fresh. Butter chicken is a Punjabi dish which was invented in Moti Mahal Restaurant in Delhi.

So that is going to wrap this up for this exceptional food butter chicken in my style recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!