Step-by-Step Guide to Make Super Quick Homemade Chicken Tortilla Soup (Instant Pot)

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken tortilla soup (instant pot). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Tortilla Soup (Instant Pot) is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Chicken Tortilla Soup (Instant Pot) is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken tortilla soup (instant pot) using 12 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Chicken Tortilla Soup (Instant Pot):

1. Get 4 Chicken Thighs, boneless & skinless
2. Make ready 28 oz. Canned Diced Tomatoes
3. Prepare 6 oz. Canned Diced Green Chilies
4. Make ready 1/2 cup Chicken Broth
5. Prepare 1 Onion, Diced
6. Get 1 tsp Garlic, minced
7. Make ready 1 tsp Ground Cumin
8. Take 1 tsp Salt
9. Prepare 1/4 tsp Ground Black Pepper
10. Get 4 Corn Tortillas, cut into thin strips
11. Prepare 2 Tbsp Fresh Cilantro, chopped
12. Take 1/2 cup Mexican Blend Shredded Cheese (Cheddar, Oaxaca, & Asadero)

Instructions to make Chicken Tortilla Soup (Instant Pot):

1. Add chicken, diced tomatoes, diced green chilies, chicken broth, onion, garlic, ground cumin, salt, & black pepper to the Instant Pot.
2. Mix well.
3. Close & lock the lid.
4. Turn steam release valve to ensure the pot is sealed.
5. Press—PRESSURE COOK: Normal; Pressure Level: High; Time: 9 minutes.
6. Press CANCEL (Keep Warm: On)
7. Allow Natural Release for 10 minutes.
8. Press steam release handle down for Quick Release.
9. Remove chicken to a plate & shred into bite size pieces.
10. Return chicken to the pot.
11. Press SAUTÉ—Normal.
12. Add corn tortilla strips & cilantro to the pot.
13. Cook for 2 minutes stirring occasionally.
14. Serve topped with shredded cheese blend immediately.

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