Recipe of Favorite Simple Chicken Stir-fry

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, simple chicken stir-fry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Simple Chicken Stir-fry is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Simple Chicken Stir-fry is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Simple Chicken Stir-fry:

1. Prepare 1 chicken breast, cut into short strips
2. Make ready 1 tbsp hazelnut oil
3. Prepare Ground black pepper
4. Take 1 tbsp cold-pressed rapeseed oil
5. Make ready 2 cloves garlic, chopped
6. Prepare 1 fresh red chili, sliced (I leave the seeds in but that’s optional)
7. Get 1 tsp ginger purée
8. Take 2 spring onions, sliced diagonally
9. Get 1 red onion, sliced
10. Prepare 1 red pepper, sliced
11. Get 80 g sweet corn
12. Take 30 g cup mushrooms, sliced
13. Prepare 30 g chestnut mushrooms, sliced
14. Make ready 50 g mange tout
15. Prepare 50 g tender-stem broccoli
16. Take 1 carrot, sliced into thin batons
17. Get 1 tbsp soy sauce (I use Pearl River Bridge dark) of a flavour you like
18. Prepare 1 (120 g) packet black bean sauce
19. Make ready 300 g ready-to-wok noodles
20. Get Fresh coriander, chopped

Instructions to make Simple Chicken Stir-fry:

1. Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
2. Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
3. Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
4. Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
5. Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
6. Serve immediately onto warmed plates, sprinkling on some coriander.

So that is going to wrap it up with this exceptional food simple chicken stir-fry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!