Simple Way to Prepare Award-winning Apple Pie

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, apple pie. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. Make a dessert as American as apple pie by serving up, well, the patriotic pie itself. Whether you go for the classic two-crust version or one with a unique twist to surprise your guests, it's hard to beat the.

Apple Pie is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Apple Pie is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have apple pie using 13 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Apple Pie:

1. Take 2 cup wondra
2. Make ready 1 tsp salt
3. Make ready 2/3 cup shortening
4. Take 2 tbsp shortening
5. Take 8 tbsp water, cold (put in fridge until very cold)
6. Make ready 5 tart apples, pared, cored, and thinly sliced (6 cups)
7. Prepare 4 tbsp flour
8. Get 1 cup sugar
9. Take 1 tsp cinnamon
10. Get dash nutmeg
11. Get 2 tbsp butter, cut in small pieces
12. Make ready dash salt
13. Take dash milk

From cinnamon or caramel, filling and spice, we have all the recipes you need for this classic treat! From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going. See more ideas about Apple pie, Apple recipes, Pie. · This skillet apple pie is a quick and easy dessert recipe, assembled and baked right in a cast iron skillet. Apple pies are a quintessential part of autumn traditions.

Instructions to make Apple Pie:

1. For crust: mix wondra and 1tsp salt
2. Cut in shortening thoroughly and finely
3. Sprinkle water gradually over mixture, 1tbsp at a time, tossing lightly with a fork after each addition
4. Stir with fork until flour particles are moistened; dough may look crumbly at this stage
5. Form two equal sized balls
6. Flatten on lightly floured surface, rolling from center to edge until plate sized
7. For filling: preheat oven to 400°
8. Combine sugar, flour, spices, and salt; mix with apples by pouring them back and forth between two bowls until syrupy
9. Fill 9-inch pie pan with pastry and fill with apples; dot with butter
10. Put on top crust, cut slits, and seal edges
11. Brush with milk (do NOT over do it) and sprinkle with sugar
12. Bake at 400° for 50 minutes or until done; put foil around edges 25 minutes in

See more ideas about Apple pie, Apple recipes, Pie. · This skillet apple pie is a quick and easy dessert recipe, assembled and baked right in a cast iron skillet. Apple pies are a quintessential part of autumn traditions. Check out Food Network's best recipes for the American classic. This is absolutely the best homemade apple pie you'll ever make! It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling.

So that’s going to wrap it up with this special food apple pie recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!