How to Make Super Quick Homemade Grandma's apple pie #HelpfulCook

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, grandma's apple pie #helpfulcook. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Grandma's apple pie #HelpfulCook is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Grandma's apple pie #HelpfulCook is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook grandma's apple pie #helpfulcook using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Grandma's apple pie #HelpfulCook:

1. Get butter
2. Get sugar
3. Take eggs
4. Prepare Salt
5. Prepare flour
6. Get level tsp. baking powder
7. Make ready milk
8. Get apples
9. Make ready Lemon juice

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Instructions to make Grandma's apple pie #HelpfulCook:

1. Mix butter, sugar, eggs, and salt.
2. Mix flour and baking powder in a separate bowl.
3. Add flour mixture to the bowl, mix, and add milk to make the mixture softer. Fill it in the tin or springform. This recipe is for a 28 cm springform but you can just as well use a different tin and use the leftover mixture for muffins, see step 6!
4. Peel the apples, cut them into quarters and remove the core. Make slight cuts into the round surface, drizzle lemon juice on them and press them into the cake mixture (round side up).
5. Bake at 175 degrees for 40-50 minutes.
6. If you have mixture and apples leftover you can make muffins out of them. They need to bake for approx. 25mins, until golden-brown.
7. When the cake reached its colour, take it out and sprinkle sugar on top. Let it cool down and enjoy! It goes well with whipped cream :)

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