Recipe of Quick Fruity cake with apple jam

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fruity cake with apple jam. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Make your own Swiss roll sponge with fruity strawberry jam filling. This easy to make dessert is great for birthday parties and anniversary celebrations. How to make the Strawberry Apple Jam for this Swiss roll is explained in the below link. Super moist Fruit Cake Recipe for Christmas /Simple and Easy Boiled Fruit Cake RecipeSuper moist fruit cake Complete Written Recipe.

Fruity cake with apple jam is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Fruity cake with apple jam is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fruity cake with apple jam using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fruity cake with apple jam:

1. Prepare 2 cup all purpose flour (Sieved 2 times)
2. Get 1 pinch salt,
3. Prepare 1 spoon baking powder (Sieved 2 times)
4. Make ready 1/2 spoon baking soda (Sieved 2 times)
5. Take 1/2 cup curd
6. Get 1/2 cup powder sugar
7. Take 1/2 cup oil
8. Get as needed Milk
9. Take 5 fresh red apple
10. Take as needed Jaggery
11. Take as needed Few drops fruit essence
12. Make ready 1/2 cup dry fruits

This simple cinnamon sugar apple cake is light and fluffy, loaded with fresh apples, and topped with a crunchy cinnamon sugar layer! This cinnamon sugar apple cake is just one of those things that is very regular but somehow elevates the day a little bit. · This homemade Apple Pie Jam canning recipe is perfect on toast or for using in desserts such as cake topping or cupcake filling, even on ice cream! · Last week when I made carrot cake jam, a few of you suggested I try making apple pie jam. · Caramel Apple Dump Cake: sweet tender apples are swirled with caramel and topped with a spiced cake in this easy to make dump cake with just FIVE ingredients! I've gone through a definite phase when I was younger of hating fruity desserts whilst becoming completely obsessed with lemon cake. By adding jam and apples to the batter, this cake will turn out super moist and tasty.

Steps to make Fruity cake with apple jam:

1. In a mixing bowl add curd, powder sugar oil and beat well for 5 mins till all ingredients mix well
2. Now add seaved dry ingredients and mix in cuted method
3. Add the essence, dry fruits and mix well
4. In the meantime preheat a kadhai put some salt inside it put a stand in it, pre heat for ten mins.
5. Grease a cake pot and pour some all purpose flour evenly, now pour the bater and put it inside the kadhai and cover with a lid. Bake for 25 to 30 mins. Check in between time.
6. For apple jam clean and chopped the apple… Boil till soften. Now grind it to a fine paste measure the pulp,if the pulp is 1 bowl take 1bowl powdwe jaggery and mix well in a kadhai over low flame. Till it became thick.
7. Cut the cake pieces as u like and serve with jam

I've gone through a definite phase when I was younger of hating fruity desserts whilst becoming completely obsessed with lemon cake. By adding jam and apples to the batter, this cake will turn out super moist and tasty. This cake is perfect for breakfast or snack! Put the apples in a steel or glass container, cover. Bring to a simmer, stirring occasionally, and cook until When jam has reached desired consistency, remove cinnamon stick.

So that’s going to wrap it up with this special food fruity cake with apple jam recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!