How to Prepare Favorite Chocolate Banana Protein Muffins (with Coconut Flour)

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chocolate banana protein muffins (with coconut flour). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chocolate Banana Protein Muffins (with Coconut Flour) is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Chocolate Banana Protein Muffins (with Coconut Flour) is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chocolate banana protein muffins (with coconut flour) using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Banana Protein Muffins (with Coconut Flour):

1. Take 70 g organic coconut flour (The Groovy Food Company)
2. Prepare 3 scoops vegan chocolate protein shake powder (Arbonne)
3. Take 1/2 tsp baking powder
4. Prepare 1/4 tsp baking soda
5. Take 1/2 tsp cinnamon powder
6. Take 3 ripe bananas (mashed)
7. Make ready 1 cup coconut almond milk (Alpro)
8. Get 1/2 tsp vanilla extract
9. Get 3 free-range medium sized eggs (beaten)
10. Make ready 50 g cold pressed virgin coconut oil (+ to grease muffin tin)

Instructions to make Chocolate Banana Protein Muffins (with Coconut Flour):

1. Add all dry ingredients into a bowl (coconut flour, chocolate protein powder, baking powder, baking soda, cinnamon powder) ready to be transferred into a food processor. Blend thoroughly.
2. Beat eggs. Add all wet ingredients (eggs, coconut oil, vanilla extract, coconut & almond milk) into the food processor.
3. Preheat & bake for 30-35 minutes on 180C. Here's the before and after shot. Enjoy!

So that is going to wrap it up for this exceptional food chocolate banana protein muffins (with coconut flour) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!