Simple Way to Make Perfect Twix Cake

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, twix cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Twix Cake is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Twix Cake is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook twix cake using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Twix Cake:

1. Take 500 g digestive biscuits
2. Get 150 g unsalted butter
3. Prepare can Condensed milk
4. Prepare 150 g dark brown sugar
5. Take 400 g plain chocolate bar

Steps to make Twix Cake:

1. Crush biscuits in a blender then add 250g of melted butter and mix. Line a tray with parchment paper. Spread your mixture onto the bottom of your tray and flatten with the back on a wooden spoon. Chill for 20 minutes.
2. Melt 150g of remaining butter in a pan over medium heat. Add sugar and mix. When it dissolves add the condensed mix can and mix. Bring to a boil while continuously stirring. Then lower down to a simmer and keep stirring for 2 minutes till the mixture thickens. Pour onto your biscuit base. Chill for 30 minutes.
3. Break up the chocolate and either melt in microwave at 30 second intervals while stirring in between each time. Or melt over hot water bath. Pour onto your prepared tray and chill for 2 hours.
4. Take your tray out and leave to warm up a little so it is easy to cut up. Cut into little squares and enjoy!

So that is going to wrap it up with this exceptional food twix cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!