23/09/2020 00:58

Simple Way to Prepare Ultimate Choco Chip Stick Bread

by Lizzie Graves

Choco Chip Stick Bread
Choco Chip Stick Bread

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, choco chip stick bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Choco Chip Stick Bread is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Choco Chip Stick Bread is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook choco chip stick bread using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Choco Chip Stick Bread:
  1. Take 1/2 cup Warm Milk
  2. Get 2 tablespoons Condensed Milk
  3. Take 1 tablespoon Sugar
  4. Get 1 teaspoon Dry Yeast
  5. Prepare 1 cup Bread Flour
  6. Make ready 1/2 cup Plain Flour *plus extra 1-2 tablespoons for kneading
  7. Prepare 1 teaspoon Cocoa Powder *optional
  8. Get 1/2 teaspoon Salt
  9. Make ready 20 g Butter *softened
  10. Make ready 1/4 cup Mini Chocolate Chips
Steps to make Choco Chip Stick Bread:
  1. Heat Milk, Condensed Milk and Sugar in microwave for 30 seconds. When the mixture is warm, add Dry Yeast and mix well. Set aside while you are preparing dry ingredients.
  2. Combine Bread Flour, Plain Flour, Cocoa Powder and Salt in a large bowl, add the milk & yeast mixture and softened Butter. Mix well to form a soft dough. Knead for 2 to 3 minutes, gradually adding extra Flour as required, until smooth and elastic.
  3. Place the dough in a bowl, cover with plastic wrap, and set aside in a warm place for 1 hour or until doubled in size.
  4. Turn onto lightly floured surface. Divide the dough into 8 even portions. Roll out each portion, scatter 1/2 tablespoonful Mini Chocolate Chips evenly, roll up, pinch the edges to close at both ends, and form into a long stick.
  5. Place on baking paper on a baking tray, sealed side down. Set aside for 30 minutes to rise. Preheat oven to 180°C.
  6. Bake for 15 minutes or until sticks are golden brown.

So that’s going to wrap this up with this exceptional food choco chip stick bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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