Steps to Make Homemade Mug cake (Chocolate and peanut butter)

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, mug cake (chocolate and peanut butter). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy dessert, single serving peanut butter chocolate chip mug cake made in the microwave. Keto Mug Cake - Chocolate, Vanilla, or Peanut butter! This chocolate keto mug cake is another one of my favorite quick treats! I swear, unlike all those other mug cakes you have made — this Chocolate Peanut Butter Mug Cake is actually really tasty!

Mug cake (Chocolate and peanut butter) is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Mug cake (Chocolate and peanut butter) is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have mug cake (chocolate and peanut butter) using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mug cake (Chocolate and peanut butter):

1. Take 2 tablespoons soft butter
2. Take 40 g dark chocolate, finely chopped
3. Take 1 medium egg
4. Get 2 tablespoons semi-skimmed milk
5. Make ready 3 tablespoons caster sugar
6. Get 3 tablespoons self-raising flour
7. Make ready pinch salt
8. Prepare 2 tablespoons smooth peanut butter
9. Prepare 1/2 tablespoon salted roasted peanuts, roughly chopped

Mug Cake is a fast, fun dessert for one. Do you ever find yourself at home after dinner or after work (or school) feeling like you wished you had just a little something sweet? This Chocolate Peanut Butter Protien Mug Cake is ready in less than one minute! A more filling way to satisfy your sweet tooth!

Instructions to make Mug cake (Chocolate and peanut butter):

1. Place the butter and chocolate in a 350ml mug and microwave for 10-20 seconds until melted
2. Add the egg and milk to the mug and beat with a form until throughly combined
3. Add the sugar, flour and salt and beat again until smooth, then float a tablespoon of peanut butter on top of the cake mixture but don't stir - this will sink down as the cake cooks to create a lovely gooey peanut butter centre.
4. Cook in the microwave for 2 minutes 20 seconds @600W, 2 minutes @800W or 1 minute 40 seconds @1000W
5. While the cake is still warm, top with the remaining peanut butter. Wait for it to melt slightly and then scatter with peanuts, curl up on the sofa and enjoy!

This Chocolate Peanut Butter Protien Mug Cake is ready in less than one minute! A more filling way to satisfy your sweet tooth! Sometimes it's a healthier dessert like this DELICIOUS chocolate peanut butter protein mug cake (also works as a high protein filling snack), and sometimes it's not as healthy. The BEST Chocolate Mug Cake recipe out there! Seriously though, you're probably so over mug cakes and you're probably rolling your eyes at me You can totally omit the tablespoon of chocolate hazelnut spread if you want or use a different spread of your choice (peanut butter, biscoff, etc.) or.

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