by Mina Davidson
Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, fluffy's mince and potato pie. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Fluffy's mince and potato pie is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Fluffy's mince and potato pie is something that I have loved my entire life. They are fine and they look fantastic.
Today on Passion for food we make this classic comfort food, Shepherds pie! I ate a Shepherd's pie the other day, and they got REAL mad! Check the sweet potatoes and see if they are tender, drain (but keep a small amount of water to help you mash if needed) and mash. Empty the mince into a large ovenproof dish and spread the sweet potato mash on top.
To get started with this recipe, we have to prepare a few components. You can have fluffy's mince and potato pie using 11 ingredients and 4 steps. Here is how you can achieve it.
This is good and filling as claimed. It's basically "shepherd's pie meets scalloped potatoes". Good plain comfort food but if you are looking for something with more zing you may want to add a bit of spice or chili sauce to. Drain the potatoes and mash them with the milk, butter and half the cheese.
Good plain comfort food but if you are looking for something with more zing you may want to add a bit of spice or chili sauce to. Drain the potatoes and mash them with the milk, butter and half the cheese. Top each with a nice helping of the mashed potato. Sprinkle the remaining cheese on the top. A small, savory pie filled with minced steak, butter, and beef suet seasoned with salt and pepper.
So that’s going to wrap this up for this exceptional food fluffy's mince and potato pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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