Recipe of Jamie Oliver Banoffee pie

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, banoffee pie. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Banoffee pie is an English dessert pie made from bananas, cream and toffee (made from boiled condensed milk, or dulce de leche). Remove the pie from the refrigerator. Scatter the banana slices over the dulce de leche. This shockingly easy banoffee pie recipe combines a crunchy graham cracker crust, soft and sweet dulce de leche, thick slices of fresh banana, and a mountain of billowy whipped cream.

Banoffee pie is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Banoffee pie is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook banoffee pie using 8 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Banoffee pie:

1. Take 250 grams Digestive biscuits
2. Take 100 grams unsalted butter
3. Prepare 50 grams unsalted butter
4. Get 50 grams Brown sugar
5. Make ready 400 grams Condensed milk
6. Get 2 large Bananans
7. Prepare 250 ml doubled cream whipped
8. Make ready 1 small chocolate for grating

Make a homemade dessert that's sure to have everyone talking with our tempting banoffee pie recipe. Then, place graham crackers, almonds, and hazelnuts in a sealed bag and beat them into small pieces with a rolling pin. Banoffee Pie consists of a delicious graham cracker crust topped with smooth toffee, banana slices As an Amazon Associate I earn from qualifying purchases. This Banoffee Pie is a rich and satisfying dessert!

Instructions to make Banoffee pie:

1. Turn hob on medium heat. once butter has been melted leave hob on for the caramel mix
2. Place 100g of unsalted butter in to a pan to melt.
3. Crush 250g of disgestive biscuits into a bowl.
4. Once the butter has melted,pour over crushed biscuits and stir.
5. Press the buttery biscuits into a baking tin and press down evenly.
6. Place into fridge to cool.
7. Caramel..
8. Add 50g of unsalted into a pan and place on hob to melt.
9. Once butter has melted,place the 50g of Brown sugar into the pan and leave to melt into a golden caramel colour.
10. Once the golden caramel colour appears place 400g of condensed milk into the pan and stir.
11. Take out your biscuit base and pour caramel over equally.
12. Peal and chop one bananan.
13. Place bananan onto the caramel mixture and place back into the fridge.
14. Wisk 250mls of double cream into a mixing bowl till stiff.
15. Take base out of fridge and place cream over evenly.
16. Decorate top of the banoffee with shavings of chocolate.
17. serve chilled and enjoy. :)

Banoffee Pie consists of a delicious graham cracker crust topped with smooth toffee, banana slices As an Amazon Associate I earn from qualifying purchases. This Banoffee Pie is a rich and satisfying dessert! This pie is incredibly simple, and is one of those instances where the perfect combination of a couple ingredients results in something spectacular. An irresistible British dessert, banoffee pie has its share of fanatics on this side of the pond, too. This Thermomix Banoffee Pie is the perfect combination of pastry, caramel, fruit, cream and chocolate.

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