29/10/2020 13:10

How to Prepare Homemade Gulkand stuffed cookies

by Daniel Gardner

Gulkand stuffed cookies
Gulkand stuffed cookies

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, gulkand stuffed cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Gulkand stuffed cookies is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Gulkand stuffed cookies is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have gulkand stuffed cookies using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Gulkand stuffed cookies:
  1. Make ready For Dough:
  2. Prepare 150 grams Maida
  3. Get 110 Gms Butter Semi Cold
  4. Get 60 Gms Condensed Milk
  5. Take For Stuffing:
  6. Get As required Freezed Gulkand
Steps to make Gulkand stuffed cookies:
  1. Take a mixing bowl add Butter, Maida and mix well like crumbling stage.
  2. Now add condensed milk and knead a dough. Refrigerate for few minutes.
  3. Take a small portion of the dough, and spread on your palm and place little Gulkand in it and pack it back perfectly without any open mouth. And dap in your palm little again to give cookie shape.
  4. Now place in greased baking tray and bake for 15 - 20 mins.
  5. Then take out and let it cool down completely and then serve.

So that’s going to wrap it up for this special food gulkand stuffed cookies recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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