Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, savory bread pudding. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Savory Bread Pudding is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Savory Bread Pudding is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have savory bread pudding using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Savory Bread Pudding:
- Make ready 3 Eggs
- Get 1 cup Greek Yogurt
- Get 3 tsp Chicken bouillon
- Prepare 1 1/2 cup Grated mozzarella cheese
- Take 1 cup Crumbled Feta Cheese
- Take 10 loaf Stale White bread
- Get 1/2 cup Chopped Cilantro
- Take 1/2 tsp Garlic powder
- Take 3/4 tsp Onion Powder
- Take 1 Salt
- Prepare 1 Pepper
- Make ready 1 cup Any chopped meat you like
Instructions to make Savory Bread Pudding:
- Preheat oven to 350°F
- Mix eggs, yogurt, salt, pepper, onion powder, garlic powder, bouillon and cheeses.
- Cut the bread to small bite pieces. I used my own honey cinnamon dinner roll for this so it's more incorporated since it crumbled more.
- Dump the bread pieces to the egg mixture, add a little bit of water if it's too thick
- Pour the mixture to the casserole pan, and put it in the oven for 20 minutes
- Done :) serve hot
So that’s going to wrap it up with this special food savory bread pudding recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
