How to Make Quick Bread pudding

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, bread pudding. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Bread pudding is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Bread pudding is something which I’ve loved my whole life. They are fine and they look fantastic.

My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. It's great for breakfast or dessert and. Bread pudding is a bread-based dessert popular in many countries' cuisines, made with stale bread and milk or cream, generally containing eggs, a form of fat such as oil, butter or suet, and depending on whether the pudding is sweet or savory, a variety of other ingredients. Bread pudding is a bread-based dessert found in many countries.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have bread pudding using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bread pudding:

1. Prepare 2 cups warm milk
2. Prepare 6-8 slices bread
3. Get 1/3 cup sugar
4. Get 3 eggs
5. Prepare 1/4 tsp Cinnamon powder
6. Get 2-3 drops Vanilla essence
7. Take 3 tbsps melted butter
8. Take For the caramel
9. Make ready 6 tbsp sugar

When made from scratch, it's simply magical. This classic baked custard Traditionally made with bread and a custard of milk, sugar, and eggs, bread pudding is commonly. For this classic Bread Pudding, challah bread is soaked in a rich custard spiked with spiced rum and vanilla, and baked until golden. It's a great make-ahead dessert, and wonderful with ice cream!.

Instructions to make Bread pudding:

1. For the caramel
2. Melt the 6 tbsps sugar till it becomes amber brown. Don't let it become dark because it may taste bitter.
3. For the pudding
4. Add sugar, eggs and butter and mix well. Then add the milk, cinnamon powder and vanilla essence and mix well. Pour this mixture into the caramel and it in the oven and bake for 50 mins at 180 cel.

For this classic Bread Pudding, challah bread is soaked in a rich custard spiked with spiced rum and vanilla, and baked until golden. It's a great make-ahead dessert, and wonderful with ice cream!. Vegan Bread Pudding, Savorytomato Bread Pudding With Pork Loin And Mushrooms, Brioche Bread Pudding. SavoryTomato Bread Pudding with Pork Loin and MushroomsHoje para Jantar. Bread pudding is an irresistible dessert classic.

So that is going to wrap it up with this special food bread pudding recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!