22/07/2020 21:21

How to Prepare Perfect Leftover bread pudding with creamy custard sauce

by Curtis Anderson

Leftover bread pudding with creamy custard sauce
Leftover bread pudding with creamy custard sauce

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, leftover bread pudding with creamy custard sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Leftover bread pudding with creamy custard sauce is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Leftover bread pudding with creamy custard sauce is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook leftover bread pudding with creamy custard sauce using 13 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Leftover bread pudding with creamy custard sauce:
  1. Get 10 stale bread slice
  2. Make ready 5 eggs
  3. Prepare 3 tbsp mixed jam
  4. Get 3 tbsp butter
  5. Get 3 cup milk
  6. Prepare 1/2 cup sugar
  7. Make ready 1 tsp vanilla essence
  8. Get 2 tbsp chocolate chips
  9. Make ready as needed Custard sauce
  10. Prepare 2 cup milk
  11. Make ready 2 tbsp custard powder
  12. Make ready 1/2 tsp vanilla essence
  13. Take 2 tbsp sugar
Instructions to make Leftover bread pudding with creamy custard sauce:
  1. Apply jam on 5 slices of bread and butter in other 5 slices of bread
  2. Cut into cubes
  3. In a baking dish put all the bread cubes
  4. In a blender add eggs, milk, vanilla essence,sugar and blend for few minutes
  5. Pour on the bread cubes and let it soak for half an hour
  6. Preheat oven at 180 •C for 10 minutes
  7. Sprinkle chocolate chips on top and bake for half an hour or till skewer inserted in middle comes out clean
  8. Make custard sauce
  9. Mix custard powder in milk and boil stirring constantly
  10. When thick switch of the gas and add sugar and essence
  11. The custard should not be thick
  12. Serve chilled with the baked custard

So that’s going to wrap it up with this special food leftover bread pudding with creamy custard sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 The Cooking Guide. All Rights Reserved.

close


Best Favourite Recipes For You :

Hot Cross Buns
Hot Cross Buns Easterbake
Mushroom Pearl Barley Risotto
Moussaka
Prawn Stir Fry
Irish Beef & Quinness Stew
Microwave Golden Syrup Sponge Pudding
Beetroot Relish
Caesar Salad Dressing
Jamie Oliver Churros
Chicken Miso Ramen Noodles
Citrus Hot Cross Bun
Malva Pudding
Butternut Squash Puree
Sourdough Bread
Strawberry Tart
Betroot Soup
Key Lime Pie
Millionaire Shortbread
Gordon Ramsay Hamburger Buns