How to Prepare Favorite Fruit cake

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, fruit cake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

A dense cake filled with dried nuts and fruits and spiked with spiced rum that just happens to be gluten free. It will change your mind on fruitcakes. Celebrate a time-honored holiday tradition: Make and gift (or eat yourself) a tasty fruitcake. Note: if you want the fruitcake to have a Rum/Brandy taste you need to use the Rum on your cake.

Fruit cake is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Fruit cake is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook fruit cake using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fruit cake:

1. Make ready 1 cup sweet lime cake batter
2. Make ready 1 cup strawberry cake batter
3. Get 1 cup chocolate cake batter
4. Take As needed whipped cream
5. Prepare As needed chocolate
6. Make ready 1 cup strawberry
7. Take As needed sweet lime
8. Get 1 cup strawberry crush
9. Take 1/2 cup mix fruit jam

This is THE perfect fruitcake recipie. Good cake texture and not too much fruit. The cake mixture, using four eggs, filled an eight inch round tin and took THREE AND A HALF HOURS to bake at the stated temperature. The cakes are done when a cake tester inserted into the center comes out clean.

Instructions to make Fruit cake:

1. Bake strawberry cake, sweet lime cake.
2. Take a plate and spread strawberry crush and mix fruit jam in line.
3. Arrange cake piece and put whipped cream on it.
4. Now decorate it with sweet lime pieces.
5. Serve it.

The cake mixture, using four eggs, filled an eight inch round tin and took THREE AND A HALF HOURS to bake at the stated temperature. The cakes are done when a cake tester inserted into the center comes out clean. Remove the cakes from the oven. Fruitcake can remain in its pan for storage, if desired. Brush the warm cake with rum or brandy.

So that is going to wrap this up with this special food fruit cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!