04/01/2021 16:26

Steps to Prepare Award-winning My Blueberry Muffins

by Betty Young

My Blueberry  Muffins
My Blueberry Muffins

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my blueberry muffins. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

My Blueberry Muffins is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. My Blueberry Muffins is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook my blueberry muffins using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My Blueberry Muffins:
  1. Make ready 120 grams Cake flour
  2. Make ready 1 1/2 tsp Baking powder
  3. Get 1 pinch Salt
  4. Get 70 grams Butter
  5. Make ready 70 grams Sugar
  6. Prepare 2 Eggs
  7. Take 2 tbsp Milk
  8. Make ready 1 Blueberries (fresh or frozen)
Instructions to make My Blueberry Muffins:
  1. Combine the cake flour, baking powder and salt.
  2. Mix the butter and sugar until white, then add the egg.
  3. Combine the mixture from Step 2 with half the dry ingredients and mix well. Add 1 tablespoon of milk.
  4. Add the rest of the dry ingredients and milk. If the batter is still floury, add more milk.
  5. Mix as many blueberries as you like into the batter, pour it into the mould, and top with more blueberries.
  6. Bake for 15 minutes at 190ºC.

So that is going to wrap it up for this exceptional food my blueberry muffins recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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