Steps to Prepare Homemade Blueberry Muffins

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, blueberry muffins. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Blueberry Muffins is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Blueberry Muffins is something which I’ve loved my entire life.

These homemade blueberry muffins are light, fluffy, and PACKED with blueberries! They're an all-time favorite, perfect for weekend brunches and grab-and-go breakfast. These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly golden brown top. They are extra easy to make, too.

To get started with this recipe, we have to first prepare a few components. You can cook blueberry muffins using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Blueberry Muffins:

1. Get 2 1/2 cup all-purpose flour
2. Make ready 1 cup sugar
3. Prepare 1 tbsp baking powder
4. Prepare 1/2 tsp baking soda
5. Take 1/2 tsp salt
6. Take 1 stick butter (melted)
7. Get 2 large eggs
8. Make ready 1 1/2 cup sour cream
9. Prepare 2 tbsp milk
10. Take 1 tsp vanilla extract
11. Make ready 1 tsp lemon zest
12. Get 1 1/2 cup blueberries
13. Get 1 tsp flour to coat blueberries

These blueberry muffins balance a moist, fluffy base with a buttery crumb topping and are equally delicious with blueberries in season or frozen fruit. But when it comes to muffin varieties, blueberry muffins with streusel topping hold the crown. Nothing compares to the classic blueberry muffin and today I'm showing you exactly how to prepare them. These blueberry muffins are not only easy to make (they require just one bowl) but they're also perfect in nearly every way: they're not too sweet, boast a tender crumb, and are bursting with blueberries in.

Steps to make Blueberry Muffins:

1. Preheat oven to 400°F. Mix in a bowl flour, sugar, baking powder, baking soda, salt. In another bowl mix sour cream, eggs, butter, milk, vanilla extract and lemon zest.
2. Add dry ingredients to sour cream mixture. Gently fold blueberries . fill cupcakes liner and bake for 25min. Or until golden on top.

Nothing compares to the classic blueberry muffin and today I'm showing you exactly how to prepare them. These blueberry muffins are not only easy to make (they require just one bowl) but they're also perfect in nearly every way: they're not too sweet, boast a tender crumb, and are bursting with blueberries in. Try the best blueberry muffin recipe. This Blueberry Muffin Recipe is so yummy. These easy blueberry muffins are amazing.

So that is going to wrap it up with this exceptional food blueberry muffins recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!