Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, leftover rice banana pancakes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Leftover Rice banana pancakes is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Leftover Rice banana pancakes is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook leftover rice banana pancakes using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Leftover Rice banana pancakes:
- Get 1 banana, mashed
- Take 1 whole egg
- Take 1 egg white
- Get 1 tsp cinnamon
- Get 1/2 cup boiled rice
Steps to make Leftover Rice banana pancakes:
- Into bowl, whisk eggs then add mashed banana.
- Next add cinnamon and rice and mix-mash for few secs.
- Heat non stick pan and pour laddle full of batter onto it.
- Let it cook from one side and then flip to cook other side. Be careful while flipping as this is a no flour batter.
- Cook from both sides, top with some honey and nuts, if you want. I enjoyed it as it is.
So that’s going to wrap this up with this exceptional food leftover rice banana pancakes recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
