Simple Way to Prepare Award-winning WHOLE-WHEAT BANANA PANCAKES/ MITHA ATTA CHAKULI

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, whole-wheat banana pancakes/ mitha atta chakuli. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

This whole wheat banana pancake recipe is so easy to make. These banana pancakes are so fluffy, no one will guess they're made with whole wheat flour! Top these whole wheat pancakes with peanut butter and sliced bananas for extra protein and fiber. In this video we bring too you healthy, quick, easy and tasty Atta Banana Pancake recipe.

WHOLE-WHEAT BANANA PANCAKES/ MITHA ATTA CHAKULI is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. WHOLE-WHEAT BANANA PANCAKES/ MITHA ATTA CHAKULI is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have whole-wheat banana pancakes/ mitha atta chakuli using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make WHOLE-WHEAT BANANA PANCAKES/ MITHA ATTA CHAKULI:

1. Take 2 cups Whole wheat flour(Atta)
2. Take 2 Ripe Banana
3. Prepare as per taste Jaggery
4. Make ready as per taste Salt
5. Prepare 1/2 tsp fennel seeds(Saunf)
6. Take 1 cup milk
7. Get As required Oil

And if you don't like bananas then you can substitute another fruit (like blueberries or raspberries), but I think the. Over the years, Manny has consistently won our studio pancake breakfast challenge. Here's one of the recipes that has won our hearts and bellies. This recipe for Whole Wheat Banana Pancakes is packed with flavor and nutrition.

Instructions to make WHOLE-WHEAT BANANA PANCAKES/ MITHA ATTA CHAKULI:

1. Add chopped banana, milk, jaggery to a blender and blend to a smooth paste.Transfer to a bowl.
2. Start adding flour little by little and make a smooth paste out of it. If required add more milk/ water to make a smooth runny consistency batter.
3. Add Saunf,salt and mix well.
4. Heat a tawa, grease little oil/butter and spread the batter on tawa like a dosa. let it cook well in medium flame for 3 mins.Flip it over an cook the other side as well.
5. You can also make them in uttapam pan,like I did. They look super cut. aren't they?

Here's one of the recipes that has won our hearts and bellies. This recipe for Whole Wheat Banana Pancakes is packed with flavor and nutrition. I love it when I find recipes that are naturally sweetened. We make pancakes at least weekly, so we have some experience. Since I bought an electric griddle it's so easy to make pancakes quickly to serve a crowd.

So that is going to wrap it up for this special food whole-wheat banana pancakes/ mitha atta chakuli recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!